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THAI CUISINE
We are closed on Mondays.
Care for our environment - Utensils and Straws upon request only.
Last SEATING 30 minutes prior to closing and last TOGO order receive by 15 minutes before closing time.
ORDER ONLINE
Restaurant is closed.
Lunch Combination
$15.50 Select 1 from Soup or Appetizer and 1 from Entrée ; served with rice and salad. Brown rice substitution +50 cents. (Food preparation, ingredients are subject to change without notice.)
Select: Entrée + Soup/Appetizer
(Choice of chicken, beef, pork or tofu unless specified)
Our Signature curry with pumpkin, peas, bell pepper and sweet basil.$17.5017.50 USD
Green Curry with bamboo shoots, peas, bell pepper, eggplant and sweet basil.
$17.5017.50 USD
A mild yellow curry with potatoes, onion, peas and bell pepper; served with cucumber sauce.
$17.5017.50 USD
A thick red ‘Panang’ curry with lime leaves, ground peanuts, bell pepper, sweet basil; served with broccoli. (Panang Beef + $1.5)
$17.5017.50 USD
A favorite dish with Thai chili Chicken sautéed with Thai chili paste, cashew nuts, green beans, carrots, peas, onion, mushroom, dried red pepper on a bed of spinach.
$17.5017.50 USD
Your choice of meats barbecued and served on a bed of vegetables & spinach; topped with peanut sauce. $17.5017.50 USD
Choice of meat sautéed in red curry with string beans, carrots and lime leaves.
$17.5017.50 USD
A sautéed dish with fresh ginger in garlic sauce, bell pepper, onion, carrots, mushrooms and celery.$17.5017.50 USD
Sautéed eggplant with your choice of meats or tofu, oyster sauce, bell pepper, onion, green beans, carrots and sweet basil.
$17.5017.50 USD
A sautéed plate with garlic sauce, broccoli, bean sprout, sweet peas, Shitake mushroom, zucchini, cabbage, carrots, white and green onions, green beans.
$17.5017.50 USD
Lunch Menu
Items marked "VG" are vegetarian available when requested(Vegetarian dished are made with mixed, vegetables and organic tofu.) GF: Prepared gluten-free but we are not gluten-free kitchen and do not have separate cooking equipement to prepare 100% gluten-free items.
Seafood & Specialties
A combination of seafood sautéed flavored
with a hint of Thai curry ingredients,
eggplant, bamboo shoots, bell pepper,
carrots, green bean and sweet basil. $21.0021.00 USD
Pumpkin curry with coconut milk, seafood,
green peas, bell pepper, basil.$21.0021.00 USD
Sautéed combination of seafood with garlic
sauce, bamboo shoots, cilantro, carrot,
eggplant, green bean and sweet basil. $21.0021.00 USD
Sautéed salmon with garlic chilli sauce,
carrots, bamboo shoots, eggplant,
green peas, bell pepper and basil.$21.0021.00 USD
Salmon, light red curry with lesser
galanga; served with vegetables.$21.0021.00 USD
Deep-fried fish filet topped with sweet
curry sauce, bell pepper and crispy basil;
served on eggplant. $21.0021.00 USD
Our signature beef dish. A thick red ‘Panang’
curry with beef, lime leaves, ground peanuts,
bell pepper, sweet basil, coconut milk;
served with broccoli.$18.0018.00 USD
Avocado and grilled marinated prawns topped
with peanut sauce; served with vegetables.$22.0022.00 USD
Sautéed Jumbo prawns with asparagus,
green onion, mushroom, garlic and house
special sauce.$22.0022.00 USD
Deep-fried prawns topped with tamarind sauce
and crispy red onion served with asparagus. $21.0021.00 USD
Scallops sautéed with ginger, bean sauce,
carrots, green beans, mushroom, bell pepper
and green onions. $21.0021.00 USD
Sautéed boneless duck with spicy chili
garlic sauce, eggplant, basil, bamboo
shoots, bell pepper. $21.0021.00 USD
Sautéed boneless duck with red curry,
string beans, carrots, kaffir, lime leaves. $21.0021.00 USD
Sliced boneless roasted duck in red curry
with eggplant, tomatoes, peas, pineapple,
bamboo shoots, bell pepper, sweet basil.$21.0021.00 USD
Deep-fried squid sautéed with sweet chili
sauce topped with crispy basil; served with
sliced tomatoes and cucumber. $19.0019.00 USD
House Recommend
Corn fritter with a hint of kaffir lime leaves served with sweet and sour sauce.$9.509.50 USD
Organic beet with mixed green salad, pine nut, tofu,
mango, avocado and house vegetarian dressing.$15.0015.00 USD
Green apple with ground chicken, shrimps, Thai sweet chili paste, Peanut Sauce, and fresh lime dressing.$14.0014.00 USD
Fresh ginger with tofu, lemongrass, cilantro, onion, tomatoes, cashew nuts and lime dressing.$15.0015.00 USD
Grilled salmon topped with Peanut Sauce, served with steamed broccoli, carrots, and grilled asparagus.$20.0020.00 USD
Grilled Filet Mignon beef, avocado, eggplant, bell pepper and basil in green curry sauce.$18.5018.50 USD
A mild 'Mus sa mus' curry with lamb, peanuts, onions and potatoes.$17.5017.50 USD Sold Out
Northern Thai style coconut curry with chicken, egg noodles, sliced shallots, pickle mustard greens, cilantro, lime wedges, crispy noodles; served with chili oil.$13.5013.50 USD
Flat rice noodles soup with tender beef, beef ball, bean sprouts, Chinese broccoli, green onions, and cilantro.$15.0015.00 USD
One of the most iconic dishes of Northen Thailand.
Pork is slowly stewed in a bunch of herbs and spices,
with pickled garlic and fresh ginger. $18.0018.00 USD
Appetizers
Organic HODO tofu marinated with coconut milk,
yellow curry flavored; served with peanut sauce and
cucumber sauce$13.0013.00 USD
Grilled tender chicken marinated with coconut milk,
yellow curry flavored; served with peanut sauce and
cucumber sauce.