THAI CUISINE
Care for our environment - Utensils and Straws upon request only.
Last SEATING 30 minutes prior to closing and last TOGO order receive by 15 minutes before closing time.
ORDER ONLINE
Restaurant is closed.
Dinner Menu
Items marked "VG" are vegetarian available when requested(Vegetarian dished are made with mixed, vegetables and organic tofu.) GF: Prepared gluten-free but we are not gluten-free kitchen and do not have separate cooking equipement to prepare 100% gluten-free items.
Seafood & Specialties
A combination of seafood sautéed flavored
with a hint of Thai curry ingredients,
eggplant, bamboo shoots, bell pepper,
carrots, green bean and sweet basil. $21.0021.00 USD
Pumpkin curry with coconut milk, seafood,
green peas, bell pepper, basil.$21.0021.00 USD
Sautéed combination of seafood with garlic
sauce, bamboo shoots, cilantro, carrot,
eggplant, green bean and sweet basil. $21.0021.00 USD
Sautéed salmon with garlic chilli sauce,
carrots, bamboo shoots, eggplant,
green peas, bell pepper and basil.$21.0021.00 USD
Salmon, light red curry with lesser
galanga; served with vegetables.$21.0021.00 USD
Deep-fried fish filet topped with sweet
curry sauce, bell pepper and crispy basil;
served on eggplant. $21.0021.00 USD
Our signature beef dish. A thick red ‘Panang’
curry with beef, lime leaves, ground peanuts,
bell pepper, sweet basil, coconut milk;
served with broccoli.$18.0018.00 USD
Avocado and grilled marinated prawns topped
with peanut sauce; served with vegetables.$22.0022.00 USD
Sautéed Jumbo prawns with asparagus,
green onion, mushroom, garlic and house
special sauce.$22.0022.00 USD
Deep-fried prawns topped with tamarind sauce
and crispy red onion served with asparagus. $21.0021.00 USD
Scallops sautéed with ginger, bean sauce,
carrots, green beans, mushroom, bell pepper
and green onions. $21.0021.00 USD
Sautéed boneless duck with spicy chili
garlic sauce, eggplant, basil, bamboo
shoots, bell pepper. $21.0021.00 USD
Sautéed boneless duck with red curry,
string beans, carrots, kaffir, lime leaves. $21.0021.00 USD
Sliced boneless roasted duck in red curry
with eggplant, tomatoes, peas, pineapple,
bamboo shoots, bell pepper, sweet basil.$21.0021.00 USD
Deep-fried squid sautéed with sweet chili
sauce topped with crispy basil; served with
sliced tomatoes and cucumber. $19.0019.00 USD
House Recommend
Corn fritter with a hint of kaffir lime leaves served with sweet and sour sauce.
$10.0010.00 USD
Organic beet with mixed green salad, pine nut, tofu,
mango, avocado and house vegetarian dressing.